Crumbly Butter Cookies: The Quick Recipe!

Crumbly Butter Cookies are cookies with a unique texture. They are perfect for breakfast and can be prepared in all forms. Let's find out the shopping list and all the steps necessary to cook these delicious biscuits together!

Ingrediants:

1 egg
120 g of sugar
1 sachet of vanilla sugar
250 g of flour
125 g of butter

Method:

Step 1: break the egg into a bowl, add a pinch of salt, sugar and vanilla sugar. Stir with a wooden spoon until the mixture is well compacted.
Step 2: add the flour and mix with your fingers to get a sandy mixture.
Step 3: add the butter and knead to obtain a homogeneous paste.
Step 4: move the dough by throwing it from one hand to the other until you get a regular ball. If the dough seems too greasy and soft, add a little flour.
Step 5: let the dough rest in the refrigerator for a quarter of an hour.
Step 6: Preheat the oven to 180 ° C.
Step 7: spread the flour on the table and on the rolling pin, then spread the dough for a maximum thickness of 5 mm.
Step 8: cut the desired shapes with a knife, mold or glass.
Step 9: Place these shapes on a greased sheet or covered with greaseproof paper.
Step 10: Put in the oven for 20 minutes.

These butter biscuits are prepared in just a few minutes. Few ingredients are needed, which are often found in homes and in the pantries of our kitchens. Flour, sugar and butter are the main ingredients. They are prepared by grandmothers because they are much loved by children. They are often chosen as that recipe to cook together with the little ones precisely because they are easy to make. They can be prepared in all shapes and using different molds. The classic round mold made with the glass is the most popular. But we also find the classic heart or star shape. They are perfect to eat for breakfast accompanied by a cup of hot milk or coffee and are also chosen as a delicious snack with a cup of tea. Another widely used shape is the flower-shaped one. We often find them stuffed with peach or apricot jam. For a more intense and delicious taste you can use a spreadable hazelnut cream. They are also excellent to be enjoyed with a chocolate mousse or as a waffle to enjoy ice cream on hot days. These crumbly butter cookies can also be flavored with a vanilla, orange or cocoa flavor added to the dough. For an even more delicious variant you can decorate them with melted chocolate and colored pralines or sugars or coconut powder. Pay attention to the temperature of the oven and check the cooking often. They must have a golden color. Remember to preheat the oven to 180 degrees. Let this delicious goodness cool for a few minutes and sprinkle with powdered sugar as a touch of flavor! You can keep them for a few days covered by a glass bell. Good taste!