Express cherry clafoutis

The clafoutis is a quick recipe for a delicious dessert! Instead of cherries you can also put other fruits such as apples! Let's see the shopping list and the preparation together!

Ingrediants:

700 g of ripe cherries
2 eggs and 2 yolks
100 g of flour
100 g of brown sugar
25 cl of milk
60 g of butter
1 pinch of salt
1 teaspoon of vanilla extract
1 sachet of vanilla sugar (optional)

Method:

Step 1: wash and cut the cherries.
Step 2: Turn on the oven and preheat to 200 degrees
Step 3: Put the butter in the text for your clafoutis and put it in the oven.
Step 4: beat the eggs in the omelette, add the pinch of salt and sugar.
Step 5: beat the eggs in the omelette, add the pinch of salt and sugar.
Step 6: mix well (with a whisk or with the robot).
Step 7: add the vanilla extract, mix and pour the flour into the rain.
Step 8: mix well until you get a thick and creamy liquid.
Step 9: Add the cherries and pour the mixture into the pan.
Step 10: Also add some butter peanuts on top to make the clafoutis even tastier!
Step 11: Bake 45 minutes (until the top begins to brown well).
Step 12: Sprinkle with brown sugar and serve hot! Good taste!

Clafoutis with cherries is a typical French dessert. The original recipe calls for cherries with the stone but you can also pit them and make this delight easier to eat. There are different variations and flavors including all savory variations. Here a savory clafoutis with zucchini and we have also prepared a delicious vegeterian alternative with goat cheese and cibollina grass. The Clafoutis with cherries, on the other hand, is a perfect dessert to eat tipiedo, but the real surprise is that you can also enjoy it cold from the fridge on the hottest days! Try it with scoops of vanilla, cherry or mint ice cream and fresh mint leaves to garnish with a fresh cherry. This preparation is quick and easy! The scent and texture are unique! It can be stored in the refrigerator for up to 3 days wrapped in cling film. You can also prepare this sweet with other seasonal fruits such as blackberries, raspberries, strawberries and apples! For a more chic version, try making mini portions of cherry clafoutis and offering your friends some small, fragrant and rich in taste delights! If you love cinnamon you can add it to the preparation to give an even more delicious and particular touch. A sweet that melts in the mouth for its softness! A very simple dessert to bake in the oven and ideal for an end of lunch with friends. A soft cherry filling, lots of joy and goodness to welcome the summer! Remember to sprinkle with icing sugar only if you decide to serve the cold or tipiedo clafoutis; the heat will tend to dissolve the sugar! Are you left with cherries and you don't know how to use them? Try to have a look here! Follow the recipe step by step in the video and prepare this delicious sweet in our company. Good taste!