DEWAXED COFFEE: WHAT IT IS AND WHAT ITS CHARACTERISTICS ARE

How dewaxed coffee is obtained: the manufacturing process

The process to obtain dewaxed coffee consists of a process that eliminates the waxes naturally present on the coffee bean while keeping all its taste and intense aroma intact. We are talking about a gentle coffee for you, designed for those who want to be in harmony at any time of the day without sacrificing taste and pleasure. In fact, dewaxed coffee beans have a lower content of waxes (lipids): this is why dewaxed coffee is a gentle coffee, with less acidity, designed especially for those who seek their own harmony and do not give up on taste.

Coffee for those who are in harmony every day

Lavazza iTierra was born from Lavazza's great experience in coffee grinding and roasting, and from the brand's desire to innovate by listening to consumers' needs! Wellness, the ideal companion for all coffee lovers attentive to their personal harmony.

The special process that reduces waxes keeps the unmistakable aroma of coffee unaltered, giving you a real taste experience.

Perfect for enjoying a moment of pure pleasure at home, with the ground coffee for moka or with the capsules for the Lavazza A Modo Mio system, and also in the office with the capsules for the Lavazza Firma system.