Halloween recipes: monstrous and greedy snacks!
Biting into a ghost, munching on a zombie, devouring a bloody eye… here are some culinary delights we can only afford on Halloween. This frightening party made in the USA is an opportunity to prepare original delights and macabre delicacies capable of surprising our guests.
Start trembling with gluttony: here are some nice ideas, found on Pinterest, for a creepy Halloween buffet.
Once you have prepared these delicious snacks, you just have to make a trick like this!
Cheese brooms
See also
Recipes with artichokes: stuffed, baked, in a pan, with potatoes, Roman style ...
Making these brooms worthy of Harry Potter is very easy, two ingredients are enough: aperitif sticks and scamorza cheese. Cut the smoked cheese into sticks of about one centimeter, and then "fray" them on one side. Stick them with the sticks on the other side, and that's it.
Here is the recipe for making pretzels!
Crunchy Zombies
Here is another version, this time sweet, to nibble on our beloved Halloween pretzels.
Melt some green food coloring in the melted white chocolate and dip the sticks.
To make the mouth, eyes and scars, the ideal is to use a pastry food marker. Alternatively, a few drops of melted dark chocolate may suffice.
As an alternative to pretzels, to make these cute zombies, you can also use elongated cookies, such as cat's tongues.
Greedy ghosts
These scary treats will delight your all-chocolate Halloween.
The base of these ghosts is a delicious chocolate brownie, on which to place a soft marshmallow covered with melted white chocolate. Last touch of class, some chocolate chips for the eyes and mouth.
Here's how to make a delicious chocolate brownie.
Bloody Eyes
Who wouldn't love to taste this luscious giant, bloody eye? Let's face it, this dessert looks inviting. So we reveal its secret: it is a simple panna cotta, with a kiwi pupil, placed on a bed of raspberry cream. Yum!
Here's how to prepare an excellent panna cotta.
Ghostly
Here is a nice idea to rediscover the taste of cooked pears, in a frightening version. These pears are cooked in a simple sugar syrup. The secret to making them hold their feet is to cut the base, and dip them in the cooking syrup. To make the teeth, you can use rice grains and two chocolate nuggets for the eyes. Easy, right?
For a tasty adult version of this delight, make some pears in wine and blackcurrant like this.
Arancini Assassini
Even our national arancini can become a very dangerous dish to devour on Halloween. Just give them life by equipping them with eyes (made with pieces of black olives)!
Prepare them like this.
