AMERICAN BREAKFAST: INGREDIENTS AND RECIPES

The buzzword for the American breakfast is variety. In fact, anyone who wants to try to prepare this traditional US meal at home can indulge in the choice of ingredients and opt for both the sweet and savory versions, or directly for both! The idea of such an abundant breakfast dates back to the early twentieth century, when in the morning it was customary to eat the leftovers from the previous evening, which they managed to satisfy for a good part of the morning. Over the years, many recipes have been invented for the "american breakfast, based on the concept that breakfast represents the most important meal of the day and therefore must provide the right energy to face it.

Pancakes and eggs, with long American coffee and orange juice, are the undisputed protagonists, but there is no shortage of toast, bagels, muffins and the lighter version with yogurt, cereals and berries. In short, to prepare an all-you-can-eat breakfast. "American just follow your tastes! In this article you can discover all the delicacies of "american breakfast and also the recipe for the complete one. But first, here are the mistakes you shouldn't make when having breakfast:

Pancake

Pancakes are the undisputed king of the American breakfast. Prepared with flour, eggs, milk and butter, they can be eaten both sweet and savory. The most classic and famous combination in the United States is that of pancakes with maple syrup. and a knob of butter on top, but they can also be served with a mix of berries, banana slices and chocolate sauce or with salty ingredients, such as eggs and bacon. Finally, the pancakes lend themselves to numerous reinterpretations of the traditional recipe: for example, many Americans love them made with chocolate chips inside or with the lighter, more diet version, based on chickpea flour or soy milk.

Egg

As for the English breakfast, also for the "american breakfast eggs play a fundamental role. Perfect to be eaten with pancakes or to be served on toast or a savory muffin, Americans love to enjoy them in many variations, accompanied by a nice cup of coffee and freshly squeezed orange juice. For this there are numerous recipes to prepare. Those most famous are:

Scrumbled eggs: scrambled eggs in a pan, which are eaten plain or with the addition of other ingredients such as smoked salmon, mushrooms or cheddar.
Fried eggs: fried eggs.
Eggs Benedict: poached eggs usually accompanied by a few slices of smoked salmon or bacon and sausage. The hollandaise sauce as a condiment is a must.
Omelette: The classic omelette often garnished with vegetables, mushrooms or bacon.

Waffle

A valid alternative to pancakes are waffles. It is a sweet wafer, traditional from the Netherlands but which has now become part of the american breakfast. To prepare these delicious desserts, the same ingredients as pancakes are used: flour, eggs and butter with the addition of sugar. Once the mixture is obtained, pour it all on a hot plate. In America, waffles are usually eaten or with maple syrup or chocolate syrup, then garnished with fruit.

Donut, muffins and cookies

If there is one thing that is not lacking in an American breakfast, it is sweets. In fact, on working days it is easy to see Americans crowd the streets of big cities, such as New York or Los Angeles, holding a coffee in their typical glass. of paper and a sweet, a bit like we Italians do with the croissant. In the United States, donuts, muffins and cookies are preferred. Donuts are the typical donuts, fried and then glazed in the most varied ways and with the most disparate colors: the most famous are those with chocolate, vanilla or strawberry, with a sprinkling of colored sugars.

Muffins, on the other hand, are fluffy cakes similar to plumcake. Just like the donuts, there are also many variations for muffins, among which the one with chocolate, blueberries, carrots, cinnamon and even the savory one, with ham and cheese stand out. Finally, cookies are America's most famous gluttonous biscuits, made with butter and chocolate chips, perfect to be dipped in coffee!

Bagel and French Toast

Bagels are savory bread buns, which are cut in half and stuffed with spreadable cheese and smoked salmon or with ham and vegetables, or in the sweet variant, with butter and jam or with traditional peanut butter. French toast, instead, they are slices of bread first dipped in egg and then fried. Americans love them both in the sweet version, with maple syrup and fruit, or in the savory version, served with eggs and even bacon.

Hot and cold drinks

Both in the case of a savory breakfast and in that of a sweet one, drinks that accompany this meal are:

American coffee: the most famous of the United States, which is obtained by pouring boiling water into the coffee through a filter.
Freshly squeezed orange juice or juice
Apple juice
Cappuccino
Cold milk
Latte macchiato: this drink, in America, is simply called "Latte".

Traditional American breakfast

Unlike the English breakfast, the "american breakfast it involves the union of two flavors, sweet and savory. It is a rich and abundant meal, not surprisingly it is considered the most important of the day. However, the full and traditional American breakfast recipe is not normally prepared during working days, but on weekends, when you can enjoy all the food in the calm and serenity of your own home. If you happen to try it in a hotel or you want to make it yourself at home, then you can't miss the classic pancakes with syrup. " maple, eggs - torn or fried -, bacon and hash brown, or potato pancakes similar to rostì. If desired, the pancakes can be replaced with French Toast or a toasted bagel.

The "light" note of the breakfast is low-fat yogurt garnished with cereals and fruit, which Americans call "granola". All this must be accompanied by coffee, strictly long, and a glass of juice or orange juice. No tea, that is reserved for the English Breakfast!